Spring is Sprung!

WE'VE started off 2012 where we left off last year - with yet another prestigious award for our products.

The Bridgestone Guides Award 2012 makes it three years in a row for us and adds to the impressive list of achievements we have managed consistently over the years.

Whether it's our unique Blasket Island lamb, our beef, pork or other artisan meats, you can be certain of the finest quality on your table.

Do yourself a favour: pay a visit to our friendly shop in the heart of Dingle. We guarantee the best produce allied with the kind of service and expertise only a local butcher can offer.

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Our Lamb

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Our succulent lamb

A picture may be worth a thousand words but it can’t possibly do justice to the aroma of our lamb as it sizzles away in your oven. And...

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Our Beef

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Our prime beef

Our finest roast beef Most of our beef is produced on our own farm and the remainder is sourced locally from trusted suppliers we have worked...

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Our Pork

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Our pork and bacon

We source our pork products from Staunton Foods, based in the village of Timoleague, in rural West Cork. Staunton’s was established in...

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Our Other Meats

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Our other specialties

We are proud to carry a full range of specialty meat products including venison, rabbit, quail, guinea fowl, veal  and, of course, chicken.  Our...

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